The kombucha liquid is brewed from black tea (or green tea, oolong tea, Kuding tea, flower tea, etc.), white sugar (or brown sugar, rock sugar, honey, etc.), adding boiled water to make a culture solution and then inoculating bacteria. The bacterial membrane of kombucha resembles jellyfish skin, so it is called “Haibao”: and because kombucha is inoculated with black tea water and sugar, it is brewed into a mixed bacterial liquid containing yeast, acetic acid bacteria and lactic acid bacteria. Known as “kombucha”. Kombucha is rich in nutrients such as vitamin C, vitamin B and various organic acids.
It also contains three kinds of microorganisms that are beneficial to the human body, so it can regulate the physiological functions of the human body, promote metabolism, help digestion, prevent arteriosclerosis, fight cancer, and keep healthy and strengthen the body. probioticseverything.com
best probiotics for women ph balance
best probiotics for women ph balance
Kombucha has a history of more than 150 years in China. In recent years, the research and clinical practice of the application of kombucha in the medical community at home and abroad have shown that kombucha can treat a variety of chronic diseases, such as hypertension, arteriosclerosis, coronary heart disease, diabetes, constipation, hemorrhoids, obesity, alopecia areata, gray hair, Cataract, rheumatoid arthritis, gastritis, dysentery, anemia, riboflavin deficiency, etc. Since the three microbial yeasts, lactic acid bacteria and acetic acid bacteria in kombucha are all probiotics, according to the World Health Organization’s definition of probiotics, it is certain that kombucha is a probiotic. Moreover, kombucha is a biological beverage containing live bacteria that everyone can make at home, so we can also call kombucha a probiotic kombucha, which means “kombucha that is beneficial to life”. probioticseverything.com
best probiotics for women ph balance
best probiotics for women ph balance
The origin and spread of kombucha
Kombucha has been cultivated and spread among the people of our country for a long time. And as one of the traditional beverages for daily drinking in the folk. In fact, the origin of kombucha is not in the high case but in China. Even older people know it. Kombucha soup is a home-made drink that has been popularized in my country since the pre-Qin period.probioticseverything.com
best probiotics for women ph balance
best probiotics for women ph balance
Kombucha drink can be preserved from household to household in the pre-Qin period to modern times and widely spread in the West. In addition to its mellow, sweet and sour taste, its health care function also plays a vital role.During World War I, kombucha soup was known in Europe as the Russians’ home-made secret medicine, and this miraculous drink was especially effective in regulating the intestinal dysfunction of soldiers that often occurred in military camps.probioticseverything.com
best probiotics for women ph balance
best probiotics for women ph balance
Kombucha is one of the ten botanicals popular in the United States and is a popular home health drink in the United States. “wholefoods” is an authoritative natural medicine and food magazine in the United States. In 1995, the magazine voted by readers as the ten most popular botanicals, of which kombucha ranked sixth! It is more popular than ginkgo biloba for discerning Americans. probioticseverything.com
best probiotics for women ph balance
best probiotics for women ph balance
