Probiotic supplements come in a range of shapes and sizes, including capsules, tablets, powders, and liquids. Each shape has its own set of benefits and drawbacks, but each offers irreplaceable comparative advantages. probioticseverything.comprobiotic 20 billion cell capsule
The capacity of bacterial cells to enter our intestines, not the number of bacteria / strains listed on the label, is the most significant characteristic of probiotics. Probiotic bacteria, in particular, will not be able to reach the intestines and accomplish the task given to them optimally if they are unable to overcome the stomach acid barrier and its low pH. probioticseverything.comprobiotic 20 billion cell capsule
Scientific studies demonstrate that due to the acid environment in the stomach, some probiotic strains only survive 10–20 percent of the time, and that up to 96 percent of probiotics in cellulose-coated capsules die when they come into touch with stomach acid. probioticseverything.comprobiotic 20 billion cell capsule
Regardless of whether the composition of probiotic cultures on the declarations is equal to similar goods sold, we often neglect the fact that the technical process is mostly responsible for the absorption of nutritional supplements we take. probioticseverything.comprobiotic 20 billion cell capsule
Lactic acid is produced as a by-product of the lacto-fermentation process in a liquid probiotic, indicating that the bacterial culture is already living in an acidic environment. When a bacterial cell hits the stomach’s acid environment, it is already adapted to the acid medium and may continue on its way to the intestines without harm. Because they are not accustomed to an acid environment, most probiotic supplements in tablet or capsule form cannot survive stomach acid. probioticseverything.comprobiotic 20 billion cell capsule
Probiotic drinks and meals are active media, containing germs that have already been activated. We introduce live and active bacteria to the liquid medium during lacto-fermentation, allowing them to thrive and ferment inside the bottle. The bacteria work together as a team under such process guidance, and there is no considerable competition between them. When they reach our intestines, in particular, they instantly “go to work.” It can take up to 6 hours for certain probiotic supplements in tablet or powder form to start functioning and settle in the intestines (if they succeed at all). probioticseverything.comprobiotic 20 billion cell capsule
Lacto-fermentation is distinguished by the preservation of vitamins, minerals, enzymes, and amino acids in their natural state (since there is no heating). Lactic acid bacteria increase the accessibility of nutrients to our bodies, allowing us to get the most out of the fermented food supplement. This is especially true when it comes to the synergy of the active ingredients, because bacteria and probiotics require prebiotics to begin active metabolic processes, i.e. to increase the number of helpful bacteria in the gut. Prebiotics are plant fibers that can be found in probiotic foods and beverages but are not always included in probiotic pills. probioticseverything.comprobiotic 20 billion cell capsule
Different substances in probiotic drinks work together to provide a synergistic impact. This signifies that the combined effect of several substances is larger than the sum of their individual effects. This synergy can only happen when probiotic supplements are active – and the acidic liquid medium permits them to do so, which is a requirement for the formation of POSTBIOTICS! probioticseverything.comprobiotic 20 billion cell capsule
Many of our users have asked why we don’t make Acidosalus probiotic supplement in the form of tablets or powder. probioticseverything.com
But now it’s clear: Acidosalus is a lacto-fermented drink that’s also the finest way to get probiotics in their active form and to get them to your gastrointestinal system as quickly as possible!